Sunday, November 25, 2012

Le Grand Bistro Brunch


Website
1512 Curtis Street
Denver, Colorado
303.534.1155


My parents and I went to Le Grand Bistro for brunch.  We had been there before and the restaurant has a wonderful brunch and bloody mary bar.


We started with complimentary peach almond scones with a salted caramel drizzle.  I ordered a Bloody Mary with vodka.  Equipped with my glass of ice and alcohol, I went to the bar.  I added the vegetarian bloody mary mix along with garlic, lemon, lime, celery, peppers, onion, and bacon.  I stole some of the bacon on a side plate to share with my parents.
 

My main dish was Steak Benedict ($15).  I love eggs benedict and I’m always up for trying a new twist on the breakfast classic.  This one had: English muffin, au poivre hollandaise, skirt steak, poached eggs, and breakfast potatoes.  The steak was very delicious and good quality.  The sauce was a normal hollandaise sauce with peppercorns added.  It tasted like it wasn’t prepared with the pepper in it.  I could have used more of a pepper flavor in the sauce outside of the corns.  I do recommend this dish as a nicer alternative to the usual benedict.


My mom ordered the Veggie Benedict ($12).  Hers had: English muffin, poached eggs, heirloom tomato, sautéed spinach, avocado, chives, hollandaise, and breakfast potatoes.  It looked beautiful and healthy with all of the colors of the vegetables.  She said it tasted wonderful as well.


My dad went the slightly less healthy route and ordered the Apple Pie Pain Perdu ($12).  This is Le Grand’s amazing French toast. It is house-made brioche made with apple pie filling and topped with Chantilly cream and maple syrup.  It comes with two eggs and house-cured bacon.  I got to taste it and I have three words: Oh.  My.  God.  This is dessert for breakfast.  The brioche is amazingly golden and has a texture that is heavy and light at the same time.  The syrup tasted like real maple syrup as well.  The apples were soft but retained a little crispness for texture.  It was delicious but not the healthiest dish one could order. 
 

We had a fabulous time there.  The restaurant is usually fairly empty during brunch since they are more of a lunch and dinner place.  I still recommend the place to friends looking for a fun, new place in Denver.